Each meal can have also a cool and special look with a little touch of thought. I LOVE DIY!!
2009-11-30
♥ The art of table setting
Each meal can have also a cool and special look with a little touch of thought. I LOVE DIY!!
2009-11-25
♥ Cooking School: just aperitivo
2009-11-24
♥ my last must have
purchase was this wonderful and mini laptop by Asus. It's total white, 262 mm x 178 mm x 25,7 mm, just 1 kg! I'll take with me it every day putting it in my bag. Of course I'll make a special Vigcase to put back my new laptop.♥ Cooking School: apple muffin and cinnamon cocoa

Here the LAST post regarding the APPLE♥WEEK.
Preparation time: 20 min
Cooking time: 20 min
Ingredients for 4 servings:
3 Pink Lady apples
375 g flour
11 g baking powder
2 teaspoons ground cinnamon
5 tablespoons caster sugar
150 g butter
3 tablespoons honey
2 eggs
70 ml milk
Let’s go !
1- Peel the apples, slice them into quarters, remove the cores and set aside. Slice the butter into small pieces and add the honey in a small saucepan and melt over low heat. Mix until smooth and set aside.
2- Pour the milk and the eggs into a small mixing bowl and whisk. Add the butter/honey mixture and the grated apples and beat the mixture again. Pour the flour, the baking powder and the sugar into a mixing bowl. Make a well in the centre and pour the previous mixture in.
3- Work the mixture gently; it should stay lumpy. Pour the mixture into the greased muffin moulds, filling them about three-fourths of the way to the top. Bake in an oven preheated to 200°C for 20 minutes and then check the consistency with the tip of a knife.
♥ The special touch
Wait 10 minutes before removing the muffins from the moulds. Serve along with hot cocoa, sprinkled with cinnamon.
2009-11-19
♥ apple stuff

Here the third post regarding the APPLE♥WEEK. I'm going to Seville tomorrow so I leave to you some link to spend time and find some cute inspiration for xmas presents
I just browsed on Etsy and I found these cute stuffs with apple subject:
- bib
- napkins
- pinback
- soap caramel apples
Enjoy the weekend and let me remind you ... an appleAday!!
♥ Cooking School: apple strudel
A strudel is a type of sweet layered pastry with a filling inside, its origine is from Trentino Alto Adige (Italy):
♥ Ingredients
1 pound sweet apples peeled, cored and thinly sliced
2/4 cup dried golden raisins
1/2 teaspoon ground cinnamon
2 tablespoons white sugar
1 slices brown bread, crumbled
1/4 cup pine nuts
1/2 (16 ounce) package phyllo dough
1/4 cup butter, melted
♥ Direction

1. Preheat oven to 400 degrees F (200 degrees C).
2. In a bowl, combine apples, raisins, pine nuts, cinnamon, sugar and bread crumbs. Stir well. Put a bit of butter in a pot on fire, add the above mixture and let they become tender and cooked (5 minutes)
3. Spread several sheets of pastry generously with melted butter and lay them on atop the other on a baking sheet. Spread the cooked fruit mixture evenly over the top sheet, then roll the sheets up to form a log shape. Brush with melted butter again.
4.Bake in preheated oven 30 minutes, until pastry is golden brown and fruit is tender.
2009-11-18
♥ Cooking School: apple cake

Serves cold
200 grams flour
100 grams sugar
2 yolk eggs
1 egg
1 pinch lemon peel
2 teaspoons baking powder
1 pinch salt
100 grams melted butter
1 packet dust sugar
1 cup milk
2 pieces golden apples
♥ Direction
1.Put together in a bowl the sugar and the yolk eggs and beat them. Add bit by bit the flour and then add the melted butter and the powder. Now add the milk. Grate just a bit of lemon peel. The mixture should be quite creamy. A part cut the apples, remove the peel and get some slices. Butter and flour in the pan and put into the mixture. Add the slice of apples pushing them into the batter.
2.Bake it for 30 minutes - 140° Let cold and dust the cake with sugar.
apple ♥ week

In honor of colder days, earlier evenings, my new warm kitchen and of course apples season I'm here to present the first ever "Apple Week" on this blog. Hoping this was the most adorable creative projects, getting your appleAday with a cute photo, yummy recipes and some tips about this fruit. I find the inspiration of this cute project on a really beautiful blog!
♥ I’ll be back to you soon
2009-11-13
♥ my London's bags:
2009-11-03
♥ sounds
2009-10-29
♥ city guide: London - cool places to leave your mate wordless
♥ the bar on the top of the tate modern, fantasting in the morning for breakfast time.
♥ vertigo42: ideal for a romantic and sunset drink, all London around you
♥ oxo tower: better for a special dinner
♥ coq d'argent at bank: make me wow!!! a special guy took me here, it was amazing, maybe it's better in hot season! It brings a touch of glamour and style to the City, offers stunning views across the Square Mile. Believe me if you wanna impress someone this is the perfect place to take her/him, believe me!
♥ gordon's wine bar: really posh but always cool
♥ princi: quick sweet stop during the day, just a delicious italian corner in Soho
♥ momos: north african restauran near Regent St, in the basement there is a stunning club, don't miss it!
♥ sketch: lovely club!!
Enjoy your day!! I miss London a lot... gosh!
2009-10-28
♥ my dreams
This list is "work in progress"
I've just found this thinking on a blog and I like share them with you:
"[..] vorrei che ci provassimo, te ed io, perchè non ci proviamo?vorrei dirti che a vederti sorridere non capisco più nulla e mi sento fischiare le orecchie dalla contentezza. vorrei abbracciarti, e provare come un senso di vertigine." come un senso di vertigine.
"[..] dormo poco e male, ultimamente.ma quel poco che dormo, sogno te."
2009-10-27
♥ basic essentials of dinner table etiquette
Once seated, unfold your napkin and put it on your leg, use it for occasionally wiping your lips or fingers speccially before drinking. At the end of dinner, leave the napkin tidily on the place setting.
It is good dinner table etiquette to serve the lady sitting to the right of the host first, then the other ladies in a clockwise direction, and lastly the gentlemen. Usually man fill in the glasses of women.
For the first course you must use just fork never knife. You can start eating just when the plate comig, it's not necessary waiting until all are served at your table, the etiquette is changed a bit ago. If you wanna say "Enjoy your meal" you can, some time ago this was unpolite.
mpt to eat a small amount of it. Or at the very least, cut it up a little, and move it around the plate! Otherways if the food was bad and you are at restaurant you can put your fork spreaded in the plate, the waiters know what means.It's quite acceptable to leave some food to one side of your plate if you feel as though you have eaten enough. On the other hand, don't attempt to leave your plate so clean that it looks as though you haven't eaten in days!
Desserts may be eaten with both a spoon and fork, or alternatively a fork alone if it is a cake or pastry style sweet.
Should a lady wish to be excused for the bathroom, it is polite for the gentlemen to stand up as she leaves the table, sit down again, and then stand once more when she returns.
Always make a point of thanking the host and hostess for their hospitality before leaving.
It is good dinner table etiquette to send a personal thank you note to the host and hostess shortly afterwards. If you go for the first time at friend's home it's quite polite send a plante or flowers before coming or the day after.
2009-10-26
♥ Music and tunes
I've never been an addicted on music, I like it a lot but this is not my passion probably because avtualy I am a terrible singer and because maybe my parent didn't introcuce it properly to me when I was young. I like several different type of music and in the last months I've found quite good the rock music such as EELS, Cake, King of Leon, Artic Monkey, Fall out boy, Nickelback, Coldplay, Dave Matthwes Band, The Maccabees but also Paolo Nutini, Mayers Hawthorne, Mary J Blige, Tori Amos and Joss Stone!!!
On the net there are lots of websites where you can listen freely musics, here some of them, cheer you up:
http://songza.fm/ my favorite one
Guaranteed to brighten your day!
2009-10-22
♥ city guide: London - cute shops
Here I'd like share with you some really cute shops I've discovered in London. When I got them I believed to get crazy, I wanted buy everything .. too much amazing and divine things.- CATS KIDSTON: is one of the most influential and original design companies to emerge from the UK in recent years. They have accessories, bags, clothings for women, children or babies, fabric, homeware in lots of floral, cute objects or dots prints. Absolutely must to go and buy something!
- EMMA BRIDGEWATER: they made pottery, all their cute products are unique and decorated by hand, and as well as decorating using hand-cut sponges
- POTTERY CAFFE': is a lovely place to relax by emma Bridgewater, you can have a go at creating your own, totally unique piece. I know you will enjoy the experience with your friends as I did!
- MARIMEKKO: Clothes, interior, design
- TWENTY8TWELVE: Clothes
- DAYLESFORD ORGANIC: homewere but also organic food
2009-10-20
♥ Cooking School: tuna steak with caponata & minicup chocolate muffin with mascarpone cream
The menĂą was:
♥ Tuna steak with caponata (a Sicilian vegetable side dish)
♥ Mini cup chocolate muffin with mascarpone cream
INGREDIENTS for tuna steak with caponata (Serves 4)

1 lb tuna
3 ½ oz onion
3 ½ oz eggplants
3 ½ oz zucchini
3 ½ oz red peppers
1 clove of garlic
1 pinch salt
black pepper to taste
extra virgin olive oil to taste
some drugs like olive, capers and oregan
DIRECTIONS
In a frying pan pour a little bit of extra virgin olive oil, and start sautee the red onion first, then red pepper and, at last, the zucchini. After a 3 or 4 minutes minutes we can add the other ingredients: capers and the deep fried eggplant.
Once the Caponata is ready, put it at rest in a warm place, and move on to the Tuna steak.
The tuna steak should be at least 1 inch thick to be correctly seared. To prepare the steak, season the steak with salt and pepper. In a frying pan put some Italian extra virgin olive oil, crushed garlic (to be removed later) and sears the tuna steak with 1 minute cooking time per side approx. (Actually I prefer the grilled tuna, you should get the tune greasy and then put it on the grill)
When the tuna steak is seared, it can be served as a whole steak, or cut into slices.
As a final preparation and serving tip, use a tin stamp to serve the caponata on the side of the dish, while serving the sliced seared tuna steak on the other side.
INGREDIENTS for mini cup chocolate muffin
⅝ lb Mascarpone cheese
3 ½ oz sugar
3 egg yolks
2 egg whites
4 tablespoons Rum
10 minutes preparationBeat three egg yolks with three spoonfuls of sugar. Add the mascarpone, gently fold it in and add four spoonfuls of rum. Then fold in two egg whites whisked to stiff peaks. Pour the mixture into individual dessert bowls and serve with any cake. This cream is particularly good with panettone, either fresh or toasted.
2009-10-19
♥ Library - Must read - my top10
I LOVE reading books and encunter lots of different points of views. I like go to bed and ending my day with a book. Unfortunately I don't have as much time as I wanted to read. But now the raining and winter nights are coming, I'd like stay at home when utside is freezing maybe I'll have more change to be more times on my sofĂ with my wool blanket, a cup of hot tea and my book on my hands!!! WOWHere my favorite books:
- The Shadow of the Wind
- Io non ho paura
- High fidelity
- The history of love
- Ti prendo e ti porto via
- About a boy
- Extremely Loud and Incredibly Close
- Vivere, amare, capirsi
- The kite runner
- Novecento
2009-10-18
♥ city guide: Florence
regarding some popular (but not-turistic) places that it's worth to have a short stop.- SERGIO - P.za S. Lorenzo,8/r closed every evening and Sunday. I LOVE FIORENTINA, it's the restaurant where all owner of market's stalls go to have lunch, really tipical and cheap!!! €
- I DUE G - Via Cennini, 6 close on Sunday. I LOVE RIBOLLITA €€
- TRATTORIA DA BURDE - Via Pistoiese 6/r close every evening (no Friday), on Saturday and Sunday. I LOVE PASTA FRESCA €€
- TRATTORIA MARIO - Via Rosina 2rangolo Piazza del Mercato Centrale open just for lunch from Monday to Saturday I LOVE PASTA €
e afternoon you should have a stop @ ♥ Pasticceria Pistocchi (Via Ponte di Mezzo, 20)to have a bite of their so famous cake: torta pistocchi. It's more the total and absolutely chocolate cake ... it's a divine experience to do! Jesus I'm hungry now!!♥ gift ideas & smartbox (what is it?)
How it works
1- Choose and buy the Smartbox you or your recipient would most enjoy – Adrenalin, Romantic Escapes, Gourmet Retreats and more. If it’s a gift, the Smartbox can be sent straight to the recipient if you choose
2- The recipient receives the Smartbox in a luxury package. The package includes a guidebook with a choice of up to 80 different themed activities to choose from (with no costs shown), plus a Smartbox activity voucher
3- The recipient decides which activity they’d like to do and books directly with the supplier using the details provided
4- When they arrive to enjoy the activity or experience, they simply hand over the enclosed Smartbox voucher to pay – no additional payment is needed
5- Thank You... They thank you with the enclosed card

2009-10-17
♥ Photo Camera: Polaroid & Classic
I LOVE taking photos because my memory very often fall down so pothos help me to remeber all steps of my life, i like look them just by myself or with friends! I've have a digital camera but also a classic and huge Polaroid machine! I definitely LOVE it, its so nostalgic, romantic and fast way getting photos but as you already may know it is out of stock! Calm! I've just known that a team of people has a big and impossible project: they aim to re-start production of analog instant film for vintage Polaroid cameras in 2010. Sounds really heavenly!!! Its quite difficult to find the films too but here you can buy them on line: ♥ polapremium.com .I've also found in last days my granfather's machine, really antique, it's totally manual with an excellent lens. I'm goig to join a class and then I'm quite sure I'll take some wonderful pictures from my old camera. I'll post them and you might
criticize.
2009-10-16
♥ Cooking School: how getting the most yummy cookies
Ingredients:
300 g flour - 3 cups
100 g sugar - 1/2 cup
150 g unsalt butter melted - 2/3 cup
2 eggs
1 packet vanilla (dust)
1 pinch salt
1 bunch lemon peel
1 tablespoon almond juice
1 teaspoon baking powder
1 bunch fruit jam
Directions:
Enjoy your cookies with a cup of tea!
2009-10-15
♥ cityguide: London in two days - restaurants
- CHA CHA MOON - Chinese Noodle Bar
- HAKKASAN - Michelin star winning - Cantonese/Chinese
- DAYLESFORDORGANIC - organic, fresh, seasonal and local food
- LE FORMAGERIE - Stylish and unconventional Tasting Café
- LE PAIN QUOTIDIEN - sweet and salt bakery
- MOMO'S - moroccan -not for food but its so cool!!
- EAGLE, Farrington Rd - the oldest pub in London
- ELECTRIC - Portobello Road - Sunday brunch
- MAROUSH - Lebanese culinary art
- YAUATCHA - is a very glamorous place - dim sum restaurant, part tea-house and French patisserie
2009-10-14
♥ it's Fall: knitting time
At least it has come! It's time putting scarfs and hats on. My favorites are handmade and knitted accessorizes. I like knitting, it's a peaceful and relaxed in your extra time specially on the raining night, on the sofĂ with a hot cup of tea (I wanna do it now!!). It's quite easy to make it, my grandmother taught me when I was young. I use just the 100% new wool to make my items to be sure they are the best quality and such soft to keep you warm and cozy all cold season long. I made lot of cute hats and soft scarfs. I'll take some photos and I post them asap with the relative pattern and some advices to make them.2009-10-13
♥ city guide

Hope you enjoy with my steers and of course am wating for yours as well such as comments! They are really welcome
2009-10-07
♥ Elegance and female seduction: It's Time talking about Look
- Every dress must always give you feeling of pleasure and describe yourself.
- You are a woman, don't forget, please be feminine, always.
- The main point is to be able to mix properly your pieces and, look! you don't need to spend lots of money to looking stunning but you have just to choose the right mix suitable with your body and your character.
- Put on what you want, follow your style and your tastes but choose the right clothes according to the occasions. Its different going to office, restaurant, club, family dinner, work meeting, mountaing, camping or luxury hotel and blablabla. Please think about it.
- I hate the word: common. I like feeling different, unusual from others. Try to distinguish oneself between others by uniqueness!! Its easy! Everyone dress up jeans, well you should put on velvet pants!
- Generally your wardrobe have to work to a simple statement dressing formula with excellent use of accessories.
- Use playful accessories to lift a classic outfit.
- Other good point: Mistery. Leave something to be imagined! Its ok discover yourself but please not the whole body! Keep in mind: short skirt or shorts & high necked tops, really deep v-nech & long bottoms!! There is a good point.
2009-10-06
♥ Pop Burgers in downtown - NY

I've just found this NY fashion bar, futuristic fast-food counter, longe area and restaurant on the net in last days while was browsing some city-guide blogs and actually I've heard of this place for a while but unfortunately have never been there. No question, these miniatures are hot and too fashionable!! Why don't we have these delicious, stunning and cute food in Italy??? In PopBurger you can drink, dance or relax on lipstick-red banquettes and pick at plates of fantastic mini burgers.
The feeds of many bloggers are 100% positive: delicious food and great meal, good atmosphere, gorgeous place but ... just for cool people! Enjoy your NY night, it should be a really good laugh night!
Tell me your feeds.
Pop Burger
- at 14 East 58th Street near Fifth Avenue
- at 58,60 Ninth Avenue
NEW YORK
2009-10-05
♥ city guide: London - the best Markets
Borough Market - fresh food
Borough Market is an unmissable destination for London food lovers, catering t
o both top chefs in search of premium ingredients or just freshly prepared mouthfuls of culinary excellence. You'll find cured meats and crème caramel, tapas and fine cheeses – all in a bustling atmospheric setting. Borough Market is a food lovers' favourite free-for-all. This stunning food market offers a vast array of little artisans and difficult-to-find ingredients. The market is a delight for all the senses, and is best enjoyed with a big shopping bag and empty stomach whit those take-away delicius foods, there are a lot of places to grab a bite to eat, stalls cooking take-away food . On Saturday mornings - London BridgeColumbia R
oad Flower Market guide - flowers - indipendent shopsWith thousands of flowers crammed into one noisy Victorian terraced street, London's Columbia Road Flower Market is a taste of the Old East End. It's also one of the best places in London to pick up blooms and plants and a great way to wake yourself up on a Sunday. Columbia Road is full of cute gift shops. The flowers and plants are some of the best and cheapest. Columbia Road is also home to some of our favourite independent shops in London. It's the ideal place to relax at one of the many coffee shopsthat have sprung up around the street. Close to Brike Lane
Portobello Road Market - antiques - clothes - vintage - food
is a London institution. It's crammed with antique dealers, vintage fashion stalls, new and weird cloths and retro memorabilia but also lots of food stalls. Push on past the meagre pickings after Elgin Crescent and explore the fashion market under the Westway flyover. Best visited on a less-frantic Friday or Saturday morning, it’s here you’ll find fashionistas and frighteningly trendy teens delving through troves of prized vintage, boutique fashion and retro memorabilia. Otherwise, you’ll find them posing in the Portobello Star, the newly refurbished traditional-boozer-meets-chic-cocktail-hangout. If you are going to visit it on Sunday morning you must have brunch there, there are a lot of awesome places where you can have it. I suggest these fantastic ones:
- Electric Cinema (191 Portobello RoadLondon W11 2ED)
- Tom's Delicatessen (226 Westbourne GroveLondon W11 2RH)
- DaylesFordOrganic (208-212 Westbourne Grove, London W11 2RH )
A lot of tourists look for that blue door (‘Notting Hill’), well it is in ...
Spitalfields Market - clothes - vintage - food - young designers
In the 2003 Norman Foster redesigns Spitalfields Market (close to Liverpool st) now there's still plenty here to enjoy. On Thursday and Friday you'll find vintage or new fashion
, antiques, ethnic or sweet or organic foods, young designer and ... space to breathe, on Sundays you can find everything you want, it's surely crowded. It is the best of markets. It now offers a different shopping experience: shops or stalls, chain restaurants or special ones like Canteen or St John's Bread. On one side lies an arcade of smart shops and eateries bordered with orderly market stalls (Spitalfields), and on the other, a cross section of stalls crammed into Old Spitalfields, the last remaining portion of the original market. A. Gold (42 Brushfield StreetLondon E1 6AG) is a little shop where you can taste or buy a variety of traditional British foods including cheeses, meats, teas, beers, wines, dairy products, biscuits and cakes, confectionery, condimentsoriginal and the best sandwiches around Spitalfields I've never had. They also bake a really special brown cake, the best I've never tasted!
Brick Lane Market
- clothes - vintage - food - young designers - bric Ă brac
Brick Lane Market is where Eastern promise meets East End chaos, it the Bangladeshi area. As well as bric-a-brac and fruit and veg, you can now pick up everything from retro furniture to vintage jewellery or young designer's items, they sell directly to the pubblic, and stolen stuff too!! Brick Lane Market is growing faster, there are lots of independent boutiques like Laden Showroom (Independent designers shop. A wide range of womenswear, menswear and accessories including hats, jewellery, bags, belts and shoes, Victoria "Posh" Beckam is his devoted client!). The Old Truman Brewery, about half way up Brick Lane, is now home to a lively media / fashion / arts scene, with the buildings converted to studios and workspace, there is an indoor market too. An other indoor area is Backyard Market, it's a parking adapted into a market space on Sunday. There are lots of nice and weird places to grab coffee or a bite of handmade cakes or to have drink or meal in the afternoon. Get up on a Sunday to explore one of London's most successful local markets. If you fancy a Sunday curry this is the right place. Here some cozy places:
Chili Pepper
Brick Lane Beigel Bakery (the oldest bakery in this area, really cheap and 24h opened, lots of celebrity use to go there to grab a night bite)
2009-10-03
♥ CarSharing and EcoTravel
Just joined in this group! Now am a member of "CarSharing" program. What is it?Its a new way to get car without spending money of gestion cost. It allows to all users getting car, pre-booked, just for the needed time. The cars are in a lot of point spread among the town so it's quite easy to get it. Once you become a member you can access any vehicles within 24 hours, though you will most often use the one located closest to you.
Here is how it works:
You decide when you need the car and how long your trip will take. You reserve the vehicle using our online reservation site or by calling carsharing line. You can book the car anytime, 24 hours a day, seven days a week. When you join you will be given a key fob which will allow you to lock/unlock and start any of the carsharing vehicles that you have reserved. This key fob is also used with the onboard computer located in each vehicle to calculate time of use and the millage the members drive. When you are finished your trip, you must return the vehicle to the designated parking space.
Which advantages?- Saving money
- Reduced environmental impact
- Shared community resources
- Free parking in ztl area
- Using bus and cab line
Payment? Pay as you go basing on time and km of using. I am really satisfied of this service!! well done!
And look! This service is growing everywhere: http://www.car2go.com/ Find the closest to you and join them and reduce your carbon emissions saving money and improving your health too.
Another really green and London's eco-taxi service is: http://www.greentomatocars.com/
2009-10-01
♥ Cooking School (at break lunch)
When I read about it I immediatly thought "Its a really brilliant idea, I can't miss it of course! I must try". Today its my first lesson, I'll take my first cooking curse and am very keen on this special and fast course (just 30 minutes). I keep my fingers crossed. I'll be back to you with lots of feeds on this after lunch!!
Jesus!It was really interesting and so yummy!! I'll update this post later...
Ingredients 4 people:
400 gr Spaghetti alla chitarra Barilla
380 gr Mussels
600 gr Clams
600 gr Squids
150 gr Prawns
250 gr Fresh Tomato
150 gr Onion
1 Glass White wine
1 Glass extra Vergine Oil
Oregano, Galic, Parsley as much as need
Directions:
• Put oil in a pan with garlic and minced parsley • Add seafood (mussles and clams precleaned) and then add the white wine. Cover till they will be opened.• After this turn off the fire. Put another pan on the medium heat with oil and onionn preminced • Add squids (julienne) and prawns (without shell) later add tomatos cut in 2 parts. Cook shortly and add mussles&clams).• In a pot cook the pasta followed this rule: 1000 100 10. 1000 water, 100 pasta, 10 salt! • Strain it and dress with the sauce. Finish this dish with a circle of oil.
Trust me they are very easy making, quite light and really delicious and flavoured!! Try it and let me know.
For more info: ♥ Academia Barilla
2009-09-30
♥ Useful Tool to arrange a meeting successfully
- Create a poll.
- Forward the link to the poll to the participants.
- Follow online what the participants vote for.
It already helped me los of time, its a very easy way to meet friends. I definitely recommend Doodle to you. You also can try it on Facebook or Igoogle. Really usefull tool.
♥ I can't stand - round 1

- the pink tablecloth @ restaurant! I HATE IT
- when boyfriend carrying his girlfriend's bag
- if someone eats with his mouth opened, really revolting!!!
- when the people's nose drip and they don't blow it, ahahah
- whining people
- people always gives advises!
and please add yours to this list, they are precious to me to share our disgasting!!!
2009-09-29
♥ Etiquette & Protocol
2009-09-28
♥ shoes, which one?
I treat them like a special and precious piece of design. Some of them are really a jewels, when you speak about Giuseppe Zanotti (are simply stunning!!), Missoni, Saddler, Sergio Rossi, Sebastian and others you are speaking of the best designer I've never known.- shoes should be coordinated with other accessorizes but not to the bitter end, it's should be boring and ungracious! Sometime is better to try, risk and dare combination more free but keep in mind: don't exaggerate!
- they must be comfortable, soft and like a glove.
- flat shoes make woman simple, eartly, quite easy.
- hill shoes make the woman to be tall, imposing, important.
- The ideal shoes is classic with some new modern adds. Some shoes is better to leave in shops or look them in photos!!
2009-09-27
♥ Mug
2009-09-26
♥ Design
♥ Kitchen Garden to live green

I've got a new hobby for just 1 month. This makes me feel the sense of nature, tranquillity, relax, healty, safety, tradition and of course beauty as well. I was thinking what can I do? ... a little kitchen garden is that I need!! I said and i did it so now I have a very very little plot to take care, day by day. I bought a book about kitchen garden and plants and so i starded up with this project. I wanna improve it with many different species of vegetables and of course a lot of decorations as well to make it astonishing. I LOVE spending my time in beautiful place, I mean nice and pleasent but not uncool. Its so cute seeing my lillte plants growing up. I like a lot tasting every type of vegetables and this is the best idea to eat healty. I also noticed that this my new hobby makes lots of friends of mine really curious and wonder. What I wanna say? Find your personal hobby, it surely makes you richer!! Do you need some more suggestions to find your likely and ad hoc hobby?? Here they are!
- school of drama
- course of photography
- knitting night with girl friends
- course of wine tasting
- cooking course
- class of musical instrument
- class of dance (I tried tango, country, capueira and all were fantastic)
- season subscription at local theatre
- yoga or pilates
- cineforum night with friends
Are they enough? Keep in mind, your hobby must make you richer! Do you get what I mean!? Make sure to do the right choosen!!
2009-09-25
♥ Daily - my favorite day

♥ Bags, which one?
g or night, really usefull (just key, money, mobile and gloss). Last years I bought my favorite clutches: one is by PRADA (an elegant masterpiece), the second one is by LOUIS VUITTON (my first LV, bought it in Florance in a happy day) and the last by TWENTY8TWELVE (got it in London). At the end the medium size are ... useless, unnecessary... in short...rubbish!!!



